Posts tagged with "seafood"

Vietnam’s rich culinary landscape is beautifully represented through its regional fish salads (gỏi cá), which vary significantly across the country’s three main regions: North, Central, and South. Each dish reflects local flavors, ingredients, and cultural influences, offering a unique experience for anyone looking to dive deeper into Vietnam’s food scene.

Vietnamese cuisine is renowned for its unique flavors and fresh ingredients, and one dish that stands out is Canh Chua Ca. Recently recognized as one of the best seafood dishes in Asia, this sour fish soup exemplifies the harmonious blend of flavors that Vietnamese cuisine is famous for...